Thursday, January 20, 2011
Happy National Cheese Lover's Day!
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We hope you indulge your cheese-loving side with a slice or two from our place. And just in case you don't know, we top our pies with Grande brand cheese, the very best available. Happy Cheese Lover's Day! {photo by Sheila Goode}
Our Story
(850) 231-3030 - Voted Best Pizza on 30A! When we decided to open Pizza by the Sea, our goal was to make the best pizza in the area. We wanted to create a pie that was so good, you couldn’t wait to get back and have another. Months of testing various ingredients and processes were spent to perfect our pizza. Only the finest selection of tomatoes, herbs and spices go in to our sauce, and the Mozzarella we have chosen is quite simply the best available. We cook our fresh dough directly on the hot stone surface of the oven instead of taking shortcuts like the other guys just to make a “quick” pizza. We are proud of our product and we hope you notice the difference.
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